In the mid 19th century, Bombay got its water from 136 public wells and tanks such as Gowallia Tank, Babula and Byculla, Nagpada, Framji Cowasji and Cowasji Patel Tanks. Most of these were built by citizens, writes Mariam Dossal in her book Imperial Designs and Indian Realities: The Planning of Bombay City. By 1845, trade flourished in Bombay, the population doubled (from what it was 25 years ago), and the scarce water resources came under severe stress. These water sources were dependent on rain, and whenever the rain failed, water supply diminished. Like tankers today, the British government would ply…
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