Environment

A Jacaranda tree in bloom. Pic: Deepa Mohan The second edition of Neralu, a citizen-led Urban Tree Festival is being organised on February 7th, 8th and 14th February 2015 at multiple venues across Bengaluru. In the month of February, the city’s trees burst into spectacular blooms, and the play of colors continues through the year. Neralu, which translates to ‘shade’ in Kannada, has been planned to coincide with the blooming season in the city. It will bring citizens together to celebrate the garden city’s glorious natural heritage. Bound by a common love for trees Naturalists, ecologists, artists, technologists, storytellers, homemakers,…

  Neralu invites all schools to engage in an exciting project to explore the world of trees and connect with nature. These trees, stand tall as our silent neighbours, and bear within them endless stories to share. From measuring trees to painting a wall with trees, this could be a fun and informal way of learning about our city’s rich natural heritage.   We encourage each and every school in the city to register, pick a suitable activity from the list provided, execute it with the help of students, teachers and parents; document it, and share it back with us.…

At the Neralu 2014, a discussion on the cultural meaning attached to some of the older, shade-giving trees in the city led to the awareness that people continue to worship the Peepul tree AND informally generate community spaces within their neighbourhoods. This led me to research this idea further and to look at how the peepul tree (Ficus religiosa) shrine with its serpent stones and the raised platform around it, locally called the Ashwath katte, contributes to the making of urban space in the city of Bangalore. The origin of the ashwath katte lies in the rural areas of India. In…

Come February, Bengaluru’s trees burst into spectacular blooms, and the play of colours continues through the year. The second edition of Neralu, a citizen-led Urban Tree Festival will be organised on February 7, 8 and 14 February at multiple venues. Neralu, which translates to ‘shade’ in Kannada, has been planned to coincide with the blooming season in the city. It will bring citizens together to celebrate the garden city’s glorious natural heritage. Bound by a common love for trees, naturalists, ecologists, artists, technologists, storytellers, homemakers, photographers, students and citizens from all walks of life have come together to put together…

  Neralu Tree Festival is a crowd-funded event that brings the community together to celebrate Bangalore’s rich heritage – its trees. During the festival, the citizens engage in a variety of interactive sessions to learn about trees, ecology, urban planning and a lot more. Through tree walks, workshops, talks, dance, drama, art displays and photography exhibits curated by experts in the field, Neralu brings trees and people closer. For Neralu 2014, renowned photographer Vivek Muthuramalingam curated an elaborate photography exhibition. Vivid images that highlight the beautiful flowering avenue trees of Bangalore were displayed, as were artistic renditions of forest trees.…

Anirudh Rajashekar, a student from MIT’s Department of Urban Studies and Planning, alongwith IIM Bangalore’s New Real Estate initiative, is conducting a study to map out water tanker prices in Bangalore to understand the dynamics of the water tanker industry. Their hope is to provide policy recommendations that might improve water access in Bangalore. If you live in an apartment, you can fill this short 15 minute survey to your resident association officer or a member of your management committee. The results of this survey can have a major positive impact in the way water is distributed and managed in Bengaluru.…

Kere Habba had an estimated 2000-3000 visitors on 10th January 2015 for the first in the series of Lake Day series sponsored by Namma Bengaluru Foundation. The focus was on conservation and appreciation of lakes as hubs of community interation, bio-diversity and healthy living. This is an update on how transport, food, water and waste management was handled to make this a green event keeping with the theme of sustainability. Food Expecting more than 2000 visitors, the food team's challenge was to cut down waste generated during the event while ensuring a variety of caterers serving tasty and healthy food.…

When government officials do not perform their duties, we are quick to publicise their shortcomings, but how often do we take the effort to recognise them when they've done a good job?    The Yelahanka United Environment Association (YUVA) on behalf of the citizens of Yelahanka in North Bangalore organised a unique event on 27th December 2014.   Officials from BBMP, BWSSB, Forest Department, Police Department and Ezzy Group were felicitated for all that they have done in Yelahanka during the past year - supporting and coordinating environment-related programs like lake rejuvenation, Cycle Day, wet waste management, kitchen gardening, cleanliness drives…

A panoramic view of Kaikondarahalli lake on Sarjapur road which hosted first Kere Habba. Pic: Akshatha M The serene surroundings of Kaikondanahalli lake on Sarjapur road witnessed an array of activities on Saturday, as a group of like-minded organisations and active citizens from the nearby areas came together to celebrate the rejuvenation and reclamation of the lake. Right from children to the elderly, people belonging to different age groups thronged the venue. For the enthusiastic participants, the day started with a bird walk as early as at 6 am. District-in-Charge Minister Ramalinga Reddy, Upa Lokayukta Subhash Adi and MP P…

For the past four months or so, we went through research papers, news stories, blogs and other personal accounts on garbage. We met people involved with waste management in the city. And slowly, garbage slipped from being an afterthought to something intimate, tied intricately to the way we live. Some thoughts. My great-grandmother had a sleek cap of silver hair pulled back neatly into a bun like a spun egg. After a tragedy in the family, she became hypertensive, which meant salt was something she could not indulge in. She had recently crossed 40. But she continued to make pickles,…