Whether it is a quick bite of dosa, steaming idlis or spicy chaats, street food plays an integral part in Bengaluru’s urban life and culture with vendors offering diverse meals from their pushcarts and temporary stalls. Street food vending also supports livelihoods and vendors play an important role in providing affordable meals to the city’s working population. However, these stalls may pose challenges related to urban infrastructure, hygiene, waste disposal and environmental management. Regulations that govern urban street vending Recognising the significance of street vendors, the National Policy for Urban Street Vendors advocates for a supportive framework while maintaining urban hygiene and…
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