Gardening

Bengaluru has lots of people who want to minimise their waste by preparing their own compost, and growing vegetables from that. Some such people started this wondeful initiative - Oota From Your thota, the organic vegetable gardening fair. The fair is here again. Trees of Bengaluru is pitching in this time. When: Sunday, June 15 Venue: Whitefield Club, Whitefield main road Map: http://goo.gl/2PjU1f Tree walks will be conducted by Trees of Bengaluru. 1)  A season Watch Workshop - 11 AM 2) Tree Walk for kids - 4 PM 3) Tree Walk for adults - 4 PM Here's where you can…

More than 500 residents of Yelahanka spent a few hours on Sunday 9th March 2014, learning how to grow vegetables and fruits at home, and in the process, manage their kitchen waste too. This was at the gardening and waste management training, organised by Yelahanka United Environment Association (YUVA) at Allasandra Lake park in Yelahanka New Town. The programme was conducted by the Department of Horticulture, Government of Karnataka under the Rashtriya Krishi Vikas Yojana scheme. Dr K. Ramakrishnappa, Additional Director of Horticulture, Govt of Karnataka spoke about the benefits of kitchen and terrace gardening. In this age of pesticide-driven agriculture, he said that many of the…

I haven’t got around to writing a new post in a few weeks, and part of the reason was this inspiring set of posts from fellow gardener Srikant that left me thinking what more I could write. This is part 3 of his beginner’s series that also has links to the previous 2. http://thealternative.in/environment/a-beginners-guide-to-organic-terrace-gardening-from-seeding-to-pest-management/  A discussion with a friend the other day on how to get started off on waste segregation set me thinking on some of the ways composting, segregating waste and gardening have affected my life. Here are a few: Buttermilk is now no longer something that quenches…

The Lalbagh Flower Show in Bengaluru needs no introduction really, but the January 2014 edition of the show is rather special. The flower show, currently in its 199th edition, is just one short of completing its bicentennial. That’s not all; this edition also marks the 50th year of the Horticulture Department. Over 200 varieties of flowers and vegetables are on display. The showcase also features huge floral structures in the shape of mushrooms, bananas, coconuts and more. With props that act as the eyes and lips, these structures make for a quirky spectacle. There is also a huge 18 foot…

I’m sure many of us never think of waste and rewards in the same breath :). When something is useless in our eyes, it just goes into the waste bin and then who cares what happens next. Well, I did start caring at some point and it was one of the most enlightening journeys of my life, in fact I credit it to be the beginning of my gardening journey as well! Once I started consciously thinking about the amount of waste generated by my household, it has never been a question of “Why we should manage our waste” but…

Kitchen gardening has always been about growing my own food so that I know exactly where it came from, but along the way it also serves to give me a much deeper understanding of nearly every ingredient that comes into my kitchen. It started very simply for me – when my methi and coriander started flowering and then developed into seeds – it was an Aha moment – so that’s how the seeds form and the plant comes full circle. Just when I thought I knew how the seeds came about, I learnt about the lovely radish seedpods that are…

Consider this scene: During the day, I had noticed a particular large leaved sprig on my curry leaves plant and when making dinner went up to my terrace in the dark to pluck it. Got to the plant, plucked the sprig and started walking away when I realized that (a) it smelt “funny” and not exactly like curry leaves and (b) it was HEAVY. Looked closely in the dark to find a LARGE caterpillar sitting on it. Think of the caterpillar from that children’s favourite book – “The Very Hungry Caterpillar”, the one that looked like it had definitely overeaten.…

As one walks into Silverend, Mohan and Priya Mascarenhas' 130-year-old heritage home,  the greenery around envelopes you. The fragrance of the flowering plants and the carefully laid out beds makes one halt in one's tracks to take in the breathtaking array of Nature's bounty that surrounds along the tiled pathway leading to the home. The soft sounds of wind chimes, the birds chirping and butterflies hovering around the flowers  take you to a bygone era. You will wonder if this is indeed a home in Urban Bengaluru. Silverend has also won awards for the Best Old Home from the Urban Arts Commission. Unconventional atractive designs…

My main long-term aim with growing vegetables, as with most other home gardeners, is to be self-sustainable and not need to buy anything much from the vegetable market. Though I have a way to go for achieving this, there are days when all the dishes on the tables have vegetables only from my terrace or my patch from Green Thumbs; and that is such a thrilling feeling for me J.   I spoke about sowing winged beans in an earlier post, so I thought I must share a pic of my harvest as well: Pic courtesy: Jyothi Vaidyanathan Last week…

I’m so glad to get back to this space after a long hiatus, my excuse being that I was first on holiday and then just recovering from that holiday and settling down back home J. Before I go back to sharing more about my personal gardening experiences and harvests, I wanted to share an event that I am very excited about attending. The Urban Krishi Mela is being organized in the GKVK campus at Hebbal, as a partnership between the University of Agricultural Sciences (U.A.S.) and Garden City Farmers (GCF) that is the NGO behind the Organic Terrace Gardening group…