Food

There are some eateries in Bangalore which have become quite renowned. Veena Stores is one such eatery...and I'd never visited in all the years that I have lived in this city I call home. So today, after our birding outing in Institute of Wood Science and Technology and Sankey Tank, even though Mrs Maneesha Sharma, whose husband is a scientist and who lives on the campus, had given us a delicious breakfast, we decided to go to Veena Stores. I was very glad to find that the eatery has not fallen for its own hype as has happened to many…

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Recently, at my monthly quiz meet, I was intrigued by this "green" container for chai, from Chai Point.  The container seemed made of cardboard, an ecologically friendly material. But when I visited the website of Chai Point You can visit it here. I found that it was made of "food grade PET" - PET is polyethylene terephthalate, which is, in their own words, "use and throw".  Only  the outside cover is cardboard! Surely, using thermos flasks that were properly cleaned would have been a better solution, especially when we now have metal flasks which retain heat for a long time and are…

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File photo. Pic:Christopher Martin Lopaze As the month of fasting—Ramzaan, draws to a close, a sense of humility serenades me. Ramzaan is a month when one is called upon to abstain from not just food, but anything that corrupts the mind and soul. However, when one goes without food and water for 14+ hours a day for 30 days, in the least, it reminds one how blessed we are to be able to afford a basic meal. It is 'hunger' that teaches one the value of 'food'. About a month ago, over a quiet meal, my husband Manivannan and I…

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We often stop at one of the beautifully designed cane "stalls", which can be packed up and carried around, and equally quickly set up somewhere on the roadside.  Little puffed, fried balls of semolina, in a large bag; a large pot containing "paani" which is tamarind juice, flavoured with spices, and several potatoes, lentils and sometimes boiled peas,which are mashed together, with or without onions as the customer prefers.   I've been talking to a few of the young men who sell the "pani puri" from their stalls, and I realize that most of them seem to come from Bihar,…

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I was heading to office one afternoon, when I saw a woman under the flyover. Greasy stains on her clothes, hair all knotted and tangled, she was wandering the streets, talking to herself. Nobody cared about her; nobody heard her. The lady waits to cross the road, bag in hand. Pic: Ashok Kumar S I felt sympathetic towards the woman and I stopped by the flyover and went near her. I was trying to do the best thing that I could and I offered her Rs 100. She looked reluctant and declined my offering. I tried to make her accept…

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Here is a picture of the Bombe Mithaiwala. I met him during the Republic Day flower show at Lalbagh. The Bombe Mithaiwala with his bombe (doll). Pic: Smitha Jacob I saw him standing with a doll propped on a stick and asked him what was special about it. He showed me a rubbery red, white and yellow chewy candy which he kept in a huge packet under the doll, and said "Bombe Mithai." Children soon began gathering around him as he started shouting, “Airplane, peacock, car, doll, flower... Enu beku?" A child shouted, “Car!” He then pulled some candy from…

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A sweet investment

George Varghese writes:   From: George Varghese <grgvrghs@gmail.com>Date: 27 November 2015 at 14:14Subject: The sweetest investment you can ever make....To: Here's a chance to make a social, ethical, environment-friendly investment and get the sweetest returns you can ever imagine and also at the same time support a rural entrepreneur make a livelihood. Interested? Read on..... What this is about: A local farmer Nagaraj living near Bisilkoppa village, Sirsi Taluk is also an experienced bee keeper. He is interested in expanding his bee keeping enterprise by getting 100 new bee boxes. At a cost of Rs.4000 per box (box with bee…

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Burgers… and…

It's fun spotting the various signs that surround me as I walk around my city, and tryto understand what they might mean!  Here's one on a pushcart that was passing my front gate. Can you guess what it could be? My subject title gives a clue! Yes... indeed, it's 'Cutlets'!   Bangalore, October 24th 2015

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A food cart serving sundal at Halasuru Market. Pic: Pushpa Achanta One of my favourite times in school was when the last bell rang... That’s when he used to walk in, pushing his cycle and finally parking it under the shade of a tree. No, I’m not referring to some hot hunk of a senior. I’m talking about the dhoti-wale uncle with his faded grey tin can of treats for the taste buds, who sold the best kachoris. He would listen patiently to every child screaming out his preference and pull out a puri, fill it with onions, sweet, spicy…

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Recently I went on a food walk with Bengaluru’s Unhurried walk and tour company. The three-hour walk led me through the charming streets of Basavanagudi and into some fabulous eateries. At the handful of small restaurants, shops and bakeries, I tried everything from piping hot kaapi (coffee) to heavenly neer dosa with sweet coconut chutney to idli in a savoury sambar. Plus some pomegranate ice cream, banana chips and a “Japanese cake” along the way (the latter of which is neither Japanese nor really a cake, but is delicious.) It was a deeply satisfying and very educational evening. Holly trying…

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